Six Senses Zil Pasyon

“One of MOST exclusive getaways in the world for the rich and famous!”
Budget level: Top-End
When to Go
All year
Property Type
Other Inner Islands
Kids Min Age
All Ages

Discover the ecological jewel of Seychelles and private-island home to Six Senses Zil Pasyon. Coral-fringed beaches and massive granite rocks create an air of drama and beauty in this haven of perpetual summer. Step in tune with nature, swim with turtles and enjoy an intimate destination that is a tropical ode to well-being and absolute comfort.

View on Google Earth
Seychelles inner islands felicity island six senses zil pasyon1

Occupying less than a third of the total island, Six Senses Zil Pasyon is the sole resort on Félicité.

Considered as one of the satellites of La Digue, the island is encircled by Grande Soeur, Petite Soeur, Coco and Marianne and offers the ultimate island-hopping experience. Relax by the impressive central swimming pool as ocean waves gently break over the stone retaining edge or choose one of the resort’s three white sand beaches.

Six Senses Zil Pasyon has 28 one-bedroom pool villas (including Panorama for views and Oceanfront for relaxing ocean sounds) and two two-bedroom pool villas, which offer more seclusion among lush tropical vegetation. The three- and four-bedroom Residences are the best-kept secrets, with inspired design, ultra-sleek finishes, and vistas across the Indian Ocean. No wonder this is the playground of the rich and famous!

Seychellois cuisine reflects the cultures that have come to these shores over the past centuries. African, Chinese, French, English, and Indian culinary staples and the Seychelle’s Creole. Drawing from this diversity, Six Senses Seychelles restaurants offer traditional favourites along with a little interpretation of island cuisine by their adventurous chefs.

A private dining experience is offered whereby your private Chef prepares a tailor-made menu with your favourite ingredients for lunch or dinner. Cooking classes are also available weekly where you can learn the secrets of the local cuisine and take foodie notes as you sample a little as you go along.

Ocean Kitchen is a no-meat restaurant with dishes inspired by the local creole cuisine, celebrating the aquatic surroundings. Dishes are created with the fresh fish from local fishermen who are committed to sustainable fishing. The resort also sources fresh fruit, herbs and vegetables from their island’s organic garden and local farmers.

Wine Vault is a private fine dining experience for two to eight guests enjoying some of the world’s most diverse varietals in the Cellar. Wine tastings are hosted by the master sommelier in this unique venue.

Island Kitchen is inspired by flavours from the spice route, this is a melting pot of European, Asian and African fare. Fruit, pastries and made-to-order eggs for breakfast give way to drinks and snacks served throughout the day in an open lounge. Views of the ocean or Chef’s Kitchen.

Enter Lakanbiz at your own risk, take the stairs to a hidden honesty bar where home-infused rums, punch and cigars await. The low leather seats, sultry lighting and antique furnishing add to the mood….

Six Senses Spa Zil Pasyon is set next to the ocean amongst the boulders and features five double treatment villas (Rock, Cave, Ocean, Nature and Floating) that reflect the island’s eco-system, colours, textures and themes. The elevated pool with sundeck, yoga, and meditation pavilion enhance the personal journeys. The Seychelles spa’s wide range of holistic wellness, rejuvenation, local and African inspired treatments are designed around the natural giving properties of the island’s fauna and flora.

Six Senses Zil Pasyon offers an amazing array of activities from hiking and discovering nature to water sports and beach activities in Seychelles to rounding the day off at Cinema Paradiso under the stars … there’s something for every sunworshipper, nature lover, thrill seeker, yogi, Insta family, foodie and lounger dribbler. Truly impressive!

On this intimate jewel of Seychelles it’s your choice whether you want to step in tune with nature or take a dip with the turtles! The island is an ecological marvel, so the Resort do everything they can to sustain its integrity, starting with growing their own food. In 2019, they produced nearly 39 tons of organic herbs, fruits and veggies to feed guests and hosts. A new area has been developed next to the garden where guests can learn more about the approach to permaculture, compost and much more.

Overall a truly impressive experience for a lucky few!

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